Best Grill Covers Of 2019
Charcoal Smoker

How To Choose Charcoal Smokers in 2019

What A Charcoal Smoker?

Smoker is a metal container with food grilling surface. It also has a bottom tray for fuel and a tray for collecting draining fat. Products located on the grilling surface are exposed to heat and smoke. Thanks to this, the food gets a unique taste. It will be easy to cook meat, fish, and vegetables with the best charcoal smoker. Moreover, food will always be tasty. The charcoal grill does not belong to the category of those things that are a must have in the house. Still, smoked products are favorite delicacies. You can prepare them yourself. We will tell you how to choose the best charcoal smoker according to how and where you will use it. Cleaning of a charcoal grill and smoker combo can be more complicated than other smokers’ types. But it will not be a problem with a high-quality device. Also try the Kamado special coal, as it solves all the ash problems at once. It burns up to the end, and you will not have to clean the appliance from tons of ashes.

Charcoal Smoker FAQs

How to Clean a Charcoal Grill?

It is best to deep clean charcoal smoker grills at least once within a grilling season. How to do this? First, collect all your means for cleaning, remove the grill grate and clean it. Then you need to brush and wipe all the debris you can find at the bottom of the device. You also should wipe all the parts with a paper towel to make sure they are dry. Put all the parts back together and start using a charcoal smoker.

What Charcoal to Use in Smoker?

The main advice is to use charcoal that doesn’t contain additives. It should be eco-friendly as well. Also, it would be nice to avoid buying self-starting charcoals as they may leave a bad flavor. The best idea would be to use wooden lump charcoal because it burns longer than other products.

How to Keep Charcoal Smoker Hot?

You should always keep the wood coals together and regularly add some. Also, you may consider buying a special basket. It will raise charcoal up and help the air circulate.

Top Rated Charcoal Smokers Reviews & Comparison

To simplify your choice of a charcoal smoker, we’ve pulled together all the best charcoal smokers of 2019. Also, we analyzed all the pros and cons of top rated devices. Your turn is to check the charcoal smoker reviews. As all the products below are the best we found on the market, you will need to choose the one that suits most of all. Check a few useful tips on how to use a charcoal smoker and a charcoal grill smoker combo.

Overall Score
21 x 21 x 31.1 in
24 x 23 x 48.5 in
21 x 19 x 41 in
19.1 x 21.6 x 31.5 in
20.2 x 34.5 x 47 in
Cooking Area
136 litres
726 sq. inches
481 sq. inches
395.4 sq. inches
784 sq. inches
Not specified
Cast Iron
Not specified
10-Year Warranty
10-Year Warranty
1-Year Warranty
5-Year Warranty


  • Is the best charcoal BBQ.
  • Is simple in use.
  • Goes in a kit with useful accessories.
  • Can be used as a grill as well.
  • Can help to cook large portions of meat and fish.
  • Affordable price.
  • May be hard to keep the right heat.

Classic Pit Barrel cooker is the device that is able to meet all of your expectations, so it is leading the list of top charcoal smokers. It is developed of high-quality materials including heavy steel and porcelain enamel. By design, it resembles a drum that was turned into a cooker. The meat hangs in the center of the smoker and gets flavored with a perfect smoky aroma. There is enough space inside this vertical charcoal smoker, so you will be able to cook your masterpieces for big companies. The air is evenly circulated so the dish turns into the most delicious you have ever tried before. In addition, it comes together with numerous accessories and doesn’t cost too much.


  • Large cooking area.
  • Contains a built-in thermometer.
  • Allows to cook on 2 levels at the same time.
  • Perfect ventilation.
  • Contains special heat shield.
  • Is easy to clean.
  • 10-Year Warranty
  • Thermometer is not always accurate.

Weber Smokey Mountain Cooker 731001 is the dream of people who are fond of hot smoking. It is equipped with a large cooking area of 726 and allows to smoke large pieces of meat and fish simultaneously on 2 levels. The ability to cook 2 separate huge meals at the same time is terrific! This charcoal smoker is absolutely corrosion-resistant and covered with a special porcelain enamel for a better durability. Contain the built-in thermometer to take care of the temperature inside. Contains a heat-resistant handle and the heat shield that prevents the surface under the smoker.


  • Excellent bullet-shaped design.
  • Affordable price.
  • Easy in Use.
  • Durable construction.
  • Excellent cooking area.
  • Perfect temperature control.
  • 10-Year Warranty by manufacturer.
  • Perfect seal is absent for the door.

Weber 721001 is the smaller brother of the previously reviewed model. This is another charcoal smoker that is going to add a tasty smoky flavor to your favorite dishes. It is equipped with legs, so able to stand still. It’s absolutely perfect rust proof coating allows using this smoker in any weather. It gives you 481 of cooking area. Keep in mind that just after you try some products smoked with the help of Weber charcoal smoker, you won’t stop using it.


  • Excellent price.
  • Easy in use.
  • Portable.
  • Perfect cooking area.
  • Contains a built-in thermometer.
  • Simple to clean.
  • Sometimes it may be difficult to add charcoals.

Masterbuilt Charcoal Smoker occupies the next position in our review. Why is it so popular? First of all, it is pretty simple in use and is considered to be a cheap charcoal smoker. It is equipped with good long legs that provide excellent stability. Moreover, it is comfortable to cook on such an excellent height. Thanks to the presence of the front door, you will always have a chance to add some coals inside. In order to take care over the cooking there is an in-built thermometer that always shows true information. Can be ideal for tailgate parties and for camping as a charcoal wood smoker.


  • Excellent cooking capacity.
  • Perfect temperature control.
  • Stable and durable construction.
  • Easy to keep clean.
  • Affordable price.
  • Allows the heat leaks.

This charcoal smoker is equipped with 2 doors: one is for cooking and another one – for adding charcoals. This is a type of outdoor smokers that can be used during the whole year. It is equipped with 6 perfect cooking shelves that are fully adjustable. It means that you can set the right height parameters for each of them depending on the product you are cooking. You can even prepare the entire animal at once! This best vertical charcoal smoker with perfectly-designed thermometer will help you to track the temperature inside.


  • Best smoking and grilling capacity.
  • Easily portable.
  • Equipped with the wheels.
  • Affordable price.
  • Easy in use.
  • Presence of side shelves.
  • It’s hard to control the temperature inside.

Dyna-Glo Premium Charcoal Grill also server as the large charcoal smoker. It allows to cook BBQ dishes and to smoke meat or fish, as you wish. Being developed in a classic style, it has a cooking area of 816 Its enamel cooking grates are excellent to transfer the heat. The doors are easy to open in order to add some charcoals in the process of cooking. If you are going to use this device as a grill, there is a bonus for you – the ability to cook food on the side shelves. Despite its big size, this charcoal smoker is easily portable thanks to its wheels.


  • Heavy Duty and durable construction.
  • Large cooking area.
  • Excellent design.
  • Easily portable.
  • Serves as 2-in-1 device for grilling and smoking.
  • Texas-style BBQ.
  • Is too heavy.

Meet a fantastic smoker by Char-Griller among top rated charcoal smokers. It is not a secret that the grills developed by this company have long established themselves as strong, reliable and very easy to use grill-smoker. They have a heavy steel structure and a double steel base, which ensure the durability of the device. With cast iron grilles, wheels for easy transport and many other elaborate parts this is the best product of charcoal meat smokers, which provides the user with maximum comfort in operation. The size of the main cooking area of ​​the Smokin Pro is 830 In addition, this charcoal smoker is equipped with a temperature sensor.


  • Is an offset charcoal smoker.
  • Small charcoal smoker.
  • Easily portable.
  • Lightweight.
  • Easy to adjust.
  • Temperature control system is absent.

This smoker by Char-Broil is considered to be the best small charcoal smoker with a cooking area of 290 We all know that Char-Broil charcoal grills are one of the most common in the world. Few brands can boast with such popularity. The key to this success is unrivaled simplicity in design and ease of use. The Char-Broil American Gourmet is the best offset charcoal smoker and is an ideal choice for the majority of buyers who decided to organize their first barbecue area. In addition, this small charcoal smoker also serves as a grill and a fryer. It means that you can cook a piece of meat in any way you like. And finally, you can use either charcoal or gas as a fuel.


  • Excellent compact design.
  • Durable.
  • Versatile enough.
  • Perfect temperature control system.
  • Equipped with 2 access doors.
  • The construction itself is not heavy enough.

Based on vertical charcoal smoker reviews, the model developed by Char-Broil is an excellent variant to consider. It allows cooking at a professional level. At your disposal, you receive four stainless steel grills, on which you can place your preferred products for smoking. In addition to gratings, the grill is equipped with special hooks for hanging meat. During smoking, each of the stored products is evenly covered with a smoky aroma. Temperature control is provided by using an accurate thermometer located on the upper door. In adjusting the internal temperature, a big role is played by the ventilation holes on the side of the smokehouse. You will achieve unrivaled results using this charcoal smoker!

Types Of Charcoal Smokers

Charcoal devices for smoking are considered the most natural. They have a very large range of shapes and sizes. They can be not only spherical or rectangular but also vertical. And what are the other types of charcoal smokers?


By purpose, charcoal smokers for sale are divided into domestic and professional. The latter has dimensions that are more impressive. In addition, they are stationary and have a large amount of loading.


By design, top charcoal smokers are stationary and portable. Stationary smokers do not take a lot of space, but they can’t be moved from one place to another. What about portable smokers, you can always take them with you on BBQ somewhere outside the city. They are very easy to assemble, easy to transport and are small-sized.


To produce the best charcoal grill manufacturers may use stainless steel, heat-resistant steel or cast iron. Cast iron is too heavy and high-temperature steel is a very short-lived as it quickly burns out. The most acceptable material is stainless steel. The thickness of the walls of a good smoker should be 1.5-2.0 mm.


It is possible to choose a charcoal smoker for:

Hot smoking. It is the treatment of fish or meat with hot smoke for 40-120 minutes. The downside is that the products after such treatment can’t be stored for more than 2 days. But the plus is that the whole process does not take much time.

Cold smoking. It occurs at a temperature not exceeding 15-25 ° C for meat and 40 ° C for fish. The process is long and time-consuming, can take several days. The products processed in this way are stored for a long time.

Half-hot smoking. This process of smoking is performed at a temperature of 50-60 ° C during one day.

Charcoal bbq smoker buying guide – what to look at?

To ensure that the smoking process was performed in the most qualitative way, the products were prepared according to the technology, it is necessary to take into account a few more nuances:


The depth of a good charcoal smoker should be sufficient to ensure that there is a lot of free space between products and fuel.

The presence of holes for ventilation. With their help it is easier to maintain the necessary temperature.

The lid should be sufficiently tight.

It is desirable that the volume of the charcoal smoker is not very small.


The hydraulic seal. It provides the tightness of the lid closing, creating an additional rib of rigidity, and thus strengthens the casing.

It’s good if the charcoal smoker is equipped with a thermostat. This device will allow the temperature released during smoking to be evenly distributed inside. Also there is no need to monitor the preparation of the dish.

Automatic cleaning of contaminants. This is a very convenient function and necessary in terms of hygiene.

Within the kit must be a grate, a grease tray, a lid and removable knives for smoking outside.


So, charcoal smoker reviews say that when you decide on the type of smoker, you need to pay attention to the following details, which are important in terms of functionality:

The material from which the smokehouse is made and the thickness of the walls of the product.

  • Cooking space.
  • Presence of thermal sensors.
  • Presence of a water seal.
  • Presence of different operating modes.
  • Automatic cleaning function.
  • The presence of shelves.
  • The warranty provided by the manufacturer.

The Best Charcoal Smoker. Final Advice

Now it’s time to say a couple of more words about our charcoal smoker - Classic Pit Barrel cooker. If you are really looking for something great and exotic, stop and choose this smoker. It has a fantastic barrel design and is sold together with 8 hooks, using which you can hang your pieces of meat. In addition, it is equipped with a charcoal basket at the bottom of the construction and it helps to keep a right temperature inside. Lightning appears to be the most difficult part of cooking. But don’t be sad, this best charcoal smoker has a lot of other interesting features. It is a real king of coals and the best charcoal and wood smoker.