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Jerky Gun

How To Choose Jerky Guns in 2019

Have you been looking for one of the best jerky guns to help make homemade jerky? Well, you’ve come to the right place if you’re looking for an extensive guide on what jerky guns are. You will read about how to use a jerky gun and get reviews of the top jerky guns that are available on the market. By choosing to invest in a jerky gun, you can save yourself loads of cash by creating your own snacks at home. Not only will it be cheaper, but it will also be tastier as well. Come up with interesting jerky creations and use any spices or flavorings you like. You can even choose to use the best jerky blaster with different types of ground meat.

Top Rated Jerky Reviews & Comparison

Many people believe that making homemade jerky is a tiresome task that involves a lot of work, but that’s not entirely the case. Creating your own jerky is really simple if you have enough money to invest in the right equipment. To make homemade jerky, all you need is the best beef jerky cannon, a dehydrator or an oven, and ground meat. From here you can just purchase any extra flavorings or spices and add it to your meats to create your own flavors. To make homemade jerky, you will need less than one day to dehydrate your food, and which is about as much effort as putting food into a slow cooker. It’s very simple to do, but takes some patience to learn how to do it properly.

What is a Jerky Blaster?

A jerky blaster or a jerky gun is a handheld kitchen appliance that you can use to help create strips of round or thin ground meats into the shape that jerky generally is in. The best jerky gun is essential to creating jerky, because if you don’t, then you’ll end up with uneven strips of meat that won’t dehydrate evenly once you put it into a dehydrator. This can lead your jerky to be under and overcooked in certain sections. Worse, you’ll have to throw away the batch or else risk getting food poisoning. There are many different types of jerky guns which we will get into later in the guide.

How Does A Jerky Gun Work?

You will first have to start off by purchasing the best jerky gun that is suited to the type of jerky you want to create. There are many different jerky guns that are available to you on the market. Choosing one that gives you a shape that you like and suits the type of meat that you’re going to be eating is essential to creating mouthwatering jerky. A jerky gun works by putting in a lean package of ground meat with your spices and flavorings into the jerky gun and then squeezing it out onto your dehydrator trays or baking sheets. From there all you will need to do is sit and wait while your dehydrator or oven goes to work.

How To Choose The Best Jerky Gun?

A jerky gun looks similar to a glue gun or a sealing gun. It consists of similar parts, sizes, and works similarly as well. Each jerky gun will have the same four components; a button or stomper, a tube or container to load the meat, an outlet which attaches to the tube, and a handle or a trigger to help deject the meat. With all four of these components, you’ll be sure to have a good working jerky gun. You just need to make sure that you select a jerky gun that has a high enough capacity for the amount of jerky you’re making and a jerky gun that is suitable for the meats such as turkey jerky, deer jerky, and beef jerky strips.

Jerky Guns - Our Unbiased Top 5

We understand that searching for the best jerky gun can be time-consuming and cause you stress. To help make it easier for you, we’ve created a comprehensive list of the top five jerky guns on the market. Instead of having to scour the internet for information on every jerky gun, we’ve compiled a list of five different jerky guns and have done comprehensive research about every product. Each of our guides is based on research and reviews from real customers. If you’d like to learn more about the top five jerky guns, then keep reading, and we’ll show you some potential models that you can purchase.

Overall Score
1.5 Lbs
1 Lbs
2.7 Lbs
1.5 Lbs
Material Type
Stainless Steel
Stainless Steel
Stainless Steel
Product Dimension
19.6x8.4x2.9 inches
16.2x8.5x3 inches
17.3x10.4 x 1.7 inches
11.4x8.1 x 3.4 inches
22.4x10.5x3.5 inches


  • Two Stainless Steel Nozzles
  • Two Seasoning Bags
  • 1.5 Lbs Capacity
  • Aluminum Jerky Shooter
  • Heavy Duty
  • Reliable
  • Weak Trigger

The LEM Company’s goal is to deliver their customers with high-quality products. They continue to scour the country in order to provide you with new products that will make food preparation easier on your part. This is where the LEM jerky shooter comes in. It’s designed to be simple to use, convenient, and save you money on purchasing jerky products. When you purchase the LEM products Jerky Cannon, you will also receive two seasoning packets which can help replicate that same great taste in packaged jerky.

This LEM Jerky Gun is all about how it is easy to clean, can hold up to 1.5 Lbs of meat at a time and can create both flat and round shaped jerky sticks. This best jerky gun has an anodized aluminum barrel which is flared to make it easier on you to load meat into the piston. The piston is created from heavy-duty plastic with a stainless steel rod.

When you purchase the LEM products 468, Jerky Cannon, you will get two stainless steel nozzles, one flat jerky nozzle which can help you create those classic strips of jerky, and a round snack stick nozzle which is similar to that of a very thin sausage.


  • Corrosion Resistant Metal
  • Large Tube
  • 1 Lbs Tube
  • Two Nozzle Tips
  • Durable & Lightweight
  • Hard to Clean

If you’re looking for a large jerky gun, then you’ve found one. The SmokeHouse large capacity jerky gun is perfect for all who are looking to make big batches of jerky at one time. This second jerky gun is easy to use. Just simply fill the tub with your selected ground up meat after seasoning it with the SmokeHouse seasoning jerky dry rub mix or one of your own favorite flavors to make your own custom recipes.

The Smokehouse Products Jerky Gun is crafted from corrosion-resistant materials which means that you’ll be able to use it for years to come. The jerky tube is not only of the biggest in the industry but also is state of the art. It can handle around 1 Lb of pure ground meat per load and can be cleaned out to be used again. It should be noted that the jerky gun does take a while to clean out. So just be prepared to have to clean out the rest of the gun before you try and load another load of meat into the tube.

To use it just simply fill the tube with your ground meat of choosing which has already been seasoned. You can choose to mix in different species before you load your jerky gun.


  • Durable
  • Large Capacity
  • Two Nozzles
  • Easy to Clean
  • Warranty
  • it rusts

The Judge Jerky Gun is an excellent choice if you love eating jerky but have a hard time purchasing jerky on the regular because it’s too expensive. Now with this erky gun among the large models, you can create your own jerky flavors and share them with all of your family and friends. Jerky making kits are lot easier with this jerky gun because it’s not made of cheap plastic like many other jerky guns on the market.

The Judge Jerky Gun is crafted from corrosion-resistant anodized aluminum and features stainless steel nozzles. Unlike other jerky guns that are made of plastic, this jerky gun can handle many loads of jerky and can repeatedly be used without breaking. It also has a large capacity barrel that can hold up to 2.7 Lbs in one load. You have the option of two different nozzles, one the classic shape of flat jerky and another one that is rounded. Plus, the Judge Jerky Gun is easy to clean.


  • Large Capacity
  • Stainless Steel
  • See Through Chamber
  • 3 Nozzles
  • 5 Packs of Seasonings
  • Short Lifespan

If you’re looking for a jumbo Jerky Gun, then look no further. With the Nesco BJX-8 can create strips of meat jerky which are easy to consume on hikes, trips, or every day living. This beef jerky making kit provides you with all the necessary tools needed for creating amazing tasting jerky at home in only around four to five hours.

The Nesco BJX-8 Jerky Gun has a stainless steel trigger with a ratchet bar. It also includes a see-through meat chamber, that way you can see what you’re doing as you’re making your jerky. The chamber can hold over 1 Lbs of ground meat at one time. The 1 Lbs weight capacity allows you to make around ½ Lbs of jerky after it’s done dehydrating. Choose to create your jerky from three separate attachments. The first nozzle of this best beef jerky maker kit allows you to make strips of jerky, the second nozzle makes sticks of jerky, and the last nozzle allows you to make double strips which can save you time.


  • Large Capacity
  • Highly Durable
  • Easy Squeeze Trigger
  • 4 Nozzles
  • Cleaning Brush
  • Short Lifespan

If you’re looking for the jerky gun kit that has all the essentials that you’d need to make jerky then look no further. The Weston Original Jerky Gun is perfect for making your own homemade jerky. It has four different nozzles that can be used to create your own shapes of jerky. This is more nozzles than other brands on the market. With the Weston Original beef jerky maker kit, you’ll be able to create all your favorite jerky flavors.

The Weston Original Jerky Gun can hold up to 1.5 Lbs of ground meat per load. This jerky gun is highly durable and crafted from quality materials such as stainless steel. Many people have trouble using triggers on other jerky guns because they are hard to press down on. Well, the Weston jerky shooter has created their jerky guns to have an easy squeeze trigger. This is great for anyone who usually has trouble with other appliances or buttons.

How To Make Jerky At Home: Best Jerky Recipe And A Step By Step Guide

1. Purchase a Sturdy Jerky Gun and a Dehydrator

The first step to making great tasting jerky at home is by purchasing the jerky gun and a dehydrator. Check out other guides on how to make beef jerky with a dehydrator.

2. Buy Freshly Ground Meat

The next step is to either get freshly ground meat which you can purchase from the grocery store, or you can choose to ground the meat yourself. Use lean cuts of ground meat, or if you’re using your meat, then you should trim as much fat off the meat as possible before grinding it. This will help the whole process move a lot faster and will result in better tasting jerky.

3. Find Your Seasonings

The next step is to decide which seasonings you want to flavor your meat with. You can essentially add any sort of flavoring or seasoning to your meat. It’s better to stick with dry seasoning, as the wet seasonings can end up causing your meat to separate when you try to dehydrate it. You can choose from any seasoning you like. Many popular flavors are teriyaki, cajun, black pepper, garlic, and many more.

4. Put The Meat Into The Jerky Gun Chamber

The next step is to take your seasoned ground meat and put it into your best jerky gun. Attach the nozzle you want the shape of your jerky to look like, and then start to squeeze the trigger and then put your jerky on your dehydrator tray or a nonstick pan. You then can place it into a dehydrator and allow it to completely dry out before you take it out. This process should take around 5 hours or more depending on how much meat you’re dehydrating and what dehydrator you are using. Alternatively, you can also use your oven on a really low setting, but this is not recommended because you constantly have to monitor it.

Advice for Making the Best Beef Jerky Ever

Always choose lean meat when making your jerky. This is because the fat ends up causing the meet to produce more liquid and can end up making your meat mold. If you want the process to go smoothly, you need to either use lean ground meat or trim your meat before it goes into the grinder. Always use seasonings sparingly when they are liquid. And lastly, always make sure that the meat is completely dehydrated before you decide to take it out. The only issue you need to be aware of is that homemade jerky does not last as long as store-bought jerky, so read up on storing homemade jerky. Use these tips to make the best beef jerky recipes ever.

How to Assemble a Jerky Gun

To assemble the best beef jerky gun, you will first need to locate your instruction manual. If your super jerky blaster did not come with one, then you should visit the website that you purchased it from, as they might have steps to make the process easier. A jerky gun is similar to putting together other kitchen appliances. First, you need to assemble all parts and wash out the chamber with warm water. You then need to put the nozzle on. This should easily slip on with a few twists.

How to Fill Jerky Shooters

Filling even the best jerky shooter may be complicated at first. Many people make the mistake of overfilling the meat chamber, and this can lead to the jerky gun popping or getting jammed. You should always fill up the jerky gun and leave a space between the top of the gun. If the chamber gets jammed, the kit should come with a plunger you can use to push down on the meat. If not then you’ll have to find an object to push the meat down. You can use an electric jerky shooter or battery powered jerky gun to help push the meat out of the jerky blaster.

How to Clean a Jerky Cannon

Cleaning a Jerky Cannon is going to be hard if you don’t have a long brush. There are many ground beef jerky guns that come with a premeasured brush that can be used to clean out your jerky chamber. However, if yours does not come with one, you will need to purchase one. We highly do not recommend that you just clean out your beef jerky dispenser with soap and water. This is because meat can cause a buildup of bacteria and each time you use it the meat will become contaminated.

The Best Jerky Gun - Final Advice

Choosing a jerky gun doesn’t have to be a complicated process. If you’re new to the world of creating delicious homemade jerky, you can rest assured that finding one is as simple as choosing one from our top rated list. If we could recommend just one product to you, we would recommend the LEM Products 468 Jerky Cannon. The reason for this is because it has a large capacity, is made of stainless steel, and it’s easy to use. Plus, in comparison to other reviewed products, it can hold up to 1.5 Lbs of meat at a time and can create both flat and round shaped jerky sticks. What’s more, the LEM 468 jerky cannon has an anodized aluminum barrel which is flared to make it easier on you to load meat into the piston.

We hope this will help you make an informed buying decision!