Lump charcoal is primarily a highly efficient fuel, which is produced by the method of dry distillation – pyrolysis of wood under the influence of high temperature without access to air. In contrast to fossil coals, it is a clean fuel, without the content of harmful substances, sulfur, phosphorus or carcinogens, burning without smoke and flame and having a higher calorific value.
In appearance, lump charcoal is a solid microporous substance of black color, with a characteristic bluish shine. Depending on the density, it is brittle enough, it can break and crumble under mechanical influences. The properties and structure of the material are determined by the temperature in the process of pyrolysis in the production of coal, as well as the quality of the raw materials and the wood.
By its composition, lump charcoal is carbon. Its content is up to 90 percent or higher, depending on the type of feedstock. The composition contains mineral impurities, such as oxides and carbonates of calcium, potassium, manganese, sodium, iron, aluminum, etc., as well as oxygen and hydrogen. The best indicators for strength and density are coal from hardwood species of trees. The most suitable indicators are birch and oak – they are taken as an unspoken reference point for producers and consumers. Birch lump charcoal has a somewhat higher specific heat, but oak coal can keep the temperature longer. Coals from coniferous wood are inferior to deciduous in a number of indices, but they can be grinded and briquetted for increasing their physical and mechanical properties. Briquetting solves the issue of qualitative processing of the residuals of coal screening and dust, which inevitably appear when organizing the production of lump charcoal.
The main advantages of lump charcoal in front of all other types of fuel are undeniable. Probably, because of this reason the best lump charcoal is of high demand and is represented on the market in the widest range.
Many people believe that all of the charcoal that is used to make various dishes on the grill or barbecue is quite the same. But in fact, this is not quite true. To obtain high-quality coal, the initial product must also be of high quality. If you want to get a delicious and high quality dish, we recommend choosing the best lump charcoal based on our reviews. All our top rated products are characterized by a very pleasant aroma, high heating rate and very persistent heat. It’s time to check yourself.
Lump charcoal has always been in demand by chefs all over the world. If you know a little about grilling, you must know the company of Fogo. From the very first glance at the charcoal you will understand that it is of a very high quality. It is produced in Central America and has the best characteristics, which should be present in the best lump charcoal.
This lump charcoal heats up very quickly, especially if you use a special oil liquid Lighter Fluid, recommended by manufacturer. At the same time it is not burning, but smoldering and allows to cook even the large pieces of meat. Note that you need to be very careful if you do not want to overcook your fish or meat, because the heat from this lump charcoal is very high.
In order to burn the fire you need to take only 4 – 5 pieces of coal as those pieces are large enough. As the quality of coal directly affects the taste of the dishes, this product, made from hardwood trees, gives an appetizing smoky flavor to all dishes. You will definitely enjoy all the dishes that have been cooked on your grill with the use of this best lump charcoal by Fogo.
The package has a note “100% All Natural”, which immediately impresses and intrigues at the same time, as recently this note in the trend. In the case of this lump charcoal, it corresponds to reality. Immediately after the disclosure of the package you can see the naturalness of this lump charcoal as it does not contain any harmful fillers.
As in the case of Fogo, the best lump charcoal by Royal Oak gives the dishes a pleasant smoky flavor. It is ideal for cooking meat, fish and vegetables.
The product is made from hardwoods native to Argentina, Brazil and Paraguay. This lump charcoal is fired very easily with the help of a special liquid Royal Oak Lighter and quickly (within 15 minutes) reaches the required temperature. One of the key advantages of this lump charcoal is the low ash production. Thus, you get a clean high-quality heat and can cook meat as a real chef. This natural lump charcoal is ideal for cooking dishes that need high temperatures as the distribution of heat is even.
This lump charcoal is made of natural and organic oak and deciduous trees of the highest quality and specially for Big Green Egg. It will undoubtedly serve as a highlight for your barbecue party. A huge bag of this lump charcoal will be enough for cooking a large company.
This product is an example of environmentally friendly lump charcoal without impurities and harmful additives. It almost does not smoke and does not pollute the air, so if you are fond of perfectly-cooked delicious dishes, you will be satisfied with the purchase without any doubts.
The pieces of charcoal acquire a bright shade during combustion and produce a minimum of ash. After the first cooking, you will have the opportunity to make sure that the lump charcoal is absolutely clean.
Since petroleum products and nitrates do not take part in the production of this lump charcoal, your meat will have an unrivaled taste and aroma.
Brag to your friends how skillfully you can to cook steaks for every taste without any bitter aftertaste. Be careful, because your friends can believe that the food was ordered from the restaurant.
This lump charcoal is a favorite among many Americans. Because Kamado grills require the highest quality lump charcoal, the best choice for them will be this one. It was developed exclusively for this type of grills.
Wicked Year acts as the supplier of this product. The size of the pieces is not huge, but large enough. The flying sparks are practically absent and the coal does not leave much ash after the burning. This is an excellent indicator of quality.
One package will serve you for a long time and help in preparing a variety of delicious dishes. The price of this charcoal is above the average, but the result is worth it to overpay. It is ideal for cooking Christmas, as well as Easter dishes for a big family or for bbq parties with friends outside. The lump charcoal remaining in the grill after cooking will fester for about 5 hours.
If you prefer slow cooking, this lump charcoal is exactly what you need to consider. In combination with your favorite Kamado grill, this lump charcoal will help maintain the perfect flavor of dishes for a long time.
Since the production of this lump charcoal uses a mixture of different types of trees, it is ideal for making smoked and fried dishes. Be sure, by the taste of the dishes you cook, you will be shocked. They will resemble real tasty masterpieces.
Black-and-red packaging of this lump charcoal attracts at first sight. This product is famous for its burning flavor and it is so unique. Many well-known restaurateurs use this lump charcoal in their business.
This hardwood lump charcoal is made from the wood of Quebrancho Blanco and has an amazing density. Does not contain any harmful substances and impurities, although there is a little dust in the package. This best lump charcoal quickly heats up – for 10 minutes – and is smoldering for another 3 hours. Sparks are absent even at the highest temperature.
The size of the pieces is mostly medium and about 10% are large. The fire flares up quickly if the charcoal was ignited properly.
You can cook various meat dishes with a pleasant soft smoky flavor without the chemical aftertaste. Can be used even for pizza making.
The quality of coal is slightly lower than that of Fogo, but still decent. Again, if you do not want to spend a lot of money on the best charcoal, this option is more than worthy.
Kingsford Original Charcoal Briquettes are the best bbq charcoal briquettes not only because of their affordable price, but also for several other reasons. These best charcoal briquettes are developed of all-natural material and real high-quality wood. This variant doesn’t seem to be very innovative if to compare with other similar products on the market, but still it remains very popular. For example, the pack of 2 bags with Kingsford Original Charcoal Briquettes will be enough for the whole summer if you are fond of family dinners on the backyard.
What is also important, these charcoal briquettes are easy to light and the manufacturer promises that they will be ready to run the cooking process after 15 minutes or so. It means that these high-quality effective briquettes will be nice to take to the picnic or tailgate party. The burning time is also great.
Be sure that your favorite steaks and ribs will taste even better than before because flavor is everything when we are talking about cooking and barbecue.
It’s not a secret that Kingsford is one of the most popular manufacturers that produce top-quality charcoal for grilling and is the best charcoal brand so far. The company uses only the best wood for charcoal production, that’s why its products are very popular.
Kingsford Match Light Charcoal Briquettes deserve special attention of grilling fans because they are not only developed of natural materials, but also are very quick and easy to light. Moreover, you need to choose these briquettes if you are fond of grilled chicken.
With this top-rated best charcoal briquettes you will be able to get a delicious dish with an unforgettable flavor. All the guests on your party will be asking your about the secret recipe you’ve used while cooking. But all the secrets will be unveiled just after you name Kingsford Match Light Charcoal Briquettes.
So, open your hidden cooking talents with these best charcoal briquettes and enjoy the amazing taste and flavors of your favorite dishes with Kingsford Match Light Charcoal Briquettes.
Now, when you know everything about the lump charcoals, you will easier make a right choice. This product will become your favorite during the barbecue season and you will miss the taste of smoky meat and vegs in winter. Based on our review, the best lump charcoal is a product by Fogo. It has a lot of positive reviews for its excellent temperature control, eco-friendliness, flavor imparting and efficiency. A large bag with this natural charcoal is full of big chunks and doesn’t contain dust and chemical premises. So, you should think about it!